Business Information
Dive into the authentic flavors of one of the best restaurants in Sedona: SaltRock Southwest Kitchen. Casual, open, and bright, our Sedona restaurant showcases only the best local fare, customized with our own creative spin. Crafted by our head chef, Logan Stephenson, our menus offer a variety unique dishes like Seafood Aguachile, Grilled Baby Octopus, and our fan-favorite Aerated Beer Cheese.

Opening Times
Mon-Sun 7am-10:30am, 11:30am-9pm

Payment Methods Accepted
American Express, Cash, Discover, MasterCard, Visa

Email Addresses
hello@salrockkitchen.com

Map location Select here to view map

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